Hospitality & Tourism
Hospitality margins depend on disciplined back-office numbers.
Hotels, restaurants and leisure operators work with seasonal revenue, large payrolls and VAT treatment that changes across accommodation, food and ancillary services. We keep the records and filings in step with the operation.
Speak with our teamWhat we are asked about
- Seasonal revenue cycles and staffing that complicate payroll and cash-flow planning.
- Mixed VAT treatment across accommodation, food, beverage and ancillary services.
- High-volume daily transactions that must reconcile to the ledger.
- Investment and refurbishment decisions that need reliable management information.
How we help
- Statutory audit and preparation of financial statements.
- Bookkeeping, management accounts and payroll for seasonal teams.
- VAT registration, returns and reviews of mixed supplies.
- Advisory support on budgeting, financing and expansion discussions.
Services most used in this sector
Audit & Assurance
Statutory and special-purpose audits performed to International Standards, with findings explained clearly to directors and shareholders.
Accounting & Outsourcing
Bookkeeping, management accounts, statutory financial statements and payroll, run by a dedicated team so your obligations are met on time.
Tax & VAT
Corporate tax, personal tax and VAT compliance, plus planning and representation before the Cyprus Tax Department.
Advisory & HR
Practical business advisory alongside HR and performance-management design, from policies and incentive schemes to search and selection.
Let's discuss how EPW can support you.
Tell us what you are working on. We will tell you plainly whether we can help, who would lead the work and what it would involve.